Monday, June 30, 2008

Study Shows Fish Oil Improves Heart Function

Some fish migrate thousands of miles each year. The secret to their marathon abilities could be that fish oil makes the heart stronger.

Recent medical research has shown that it also works for human hearts. In one study, researchers demonstrated that healthy hearts can work better with two important fish oils, docosahexanoic acid (DHA) and eicosapentaenoic acid (EPA).

To read more of this content at the Chicago Daily Herald, click here.

NZ Rugby Team Considering Calf's Blood Extract for Playoff Push

The Manly Sea Eagles are considering using a controversial calves' blood extract to help boost the endurance of their players in the lead-up to the finals.

The Sea Eagles, who are top of the premiership, have adopted a cutting-edge approach to the use of science in recent years, and an emphasis on altitude training has been credited for their second-half dominance this season.

Under the guidance of physiologist Steve Dank, Manly have led the way in introducing DNA testing of players, GPS tracking to monitor their performances at training, and the use of radical herbal supplements such as the $300 per litre anti-inflammatory product Lact-Away, which is made from the bark of French pine and was initially a racehorse treatment.

To view more of this content at Stuff.co.nz, click here.

Saturday, June 7, 2008

Bill C-51: No More Easily Accessible Vitamins and Supplements?

So you want to take Vitamin C, how about if it was illegal to take that vitamin C, what if it was so illegal that you could be thrown in jail for up to 2 years and fined up to $5,000,000! Sounds like fiction doesn't it?
Well it's about to become reality unless people become aware of what is going on. The Canadian Government is trying to pass a bill known as Bill C51. This bill has already passed its second reading and it is flying under the radar, it is very close to becoming law and some powers that be DON'T WANT YOU TO KNOW! This bill would give entire control of supplements over to drug companies by only allowing MDs to "Prescribe" them as they see fit. Of course we know here in this country the government controls the doctors and the pharmaceutical companies tell the government what laws they want inorder to make more profit. What this means is that if you want to take a multivitamin or some Omega-3, you have to book an appointment with your doctor, go in and try to convince your doctor that you are in need of these supplements. If you doctor doesn't approve or better yet decides a certain drug would be better off for you then you unfortunately won't have access to your supplements anymore.

On top of this the entire natural supplement industry will collapse on itself, thousands of jobs will be lost and even more stress will be placed on our already crumbing over-stressed medical system. Imagine waiting over a month to get in to see your MD just to request if you can take some oregano oil for a cold that has now come and past, only to have your request denied anyway.

The irony of all this is that MDs who are NOT trained in the use of herbs and supplements for the most part will have full control over what you can and CANNOT TAKE.

To read more of this content at FoodConsumer.org, click here.

Wednesday, June 4, 2008

Study: Antioxidants Could Help Intensive Care Unit Patients

Scientists from the University of Granada and the Virgen de las Nieves Hospital have found out that some critical patients could improve their oxide stress and, consequently, their clinical situation by taking a simple exogenous antioxidant treatment through food. This study has proved that the oxide stress increase during patients stays in the Intensive Care Unit (ICU), due to the low levels of antioxidant food consumption.

The oxide stress is caused by the imbalance between the reactive oxygen substances production and the organism defence mechanisms which acts rapidly in the detoxification of these substances or repairs the damage. The oxide stress is involved in many diseases like atherosclerosis, Parkinson, Alzheimer, and it is also significant in the aging process.

To read more of this content at Genetic Engineering & Biotechnology News, click here